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[J]. South China Journal of Preventive Medicine, 2026, 52(5): 577-581.
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[J]. South China Journal of Preventive Medicine, 2026, 52(3): 332-335.
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Tang Qiong, Chen Siyi, Liang Yuexiang, Pang Jie, Huang Yangtao, Meng Shuting.
Investigation of rare earth elements content in medicinal and edible homologous Chinese herbal medicines from Guangxi
[J]. South China Journal of Preventive Medicine, 2026, 52(1): 61-66.
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[J]. South China Journal of Preventive Medicine, 2025, 51(12): 1367-1371.
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MENG Xiaohui, LI Xiang, XIA Tian, HU Hui, ZHU Lin, REN Yaping.
Status of quinolone veterinary drug residue contamination in foods of animal origin and health risk assessment for residents aged 15 and above in Pudong New District, Shanghai,2021-2024
[J]. South China Journal of Preventive Medicine, 2025, 51(11): 1202-1206.
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[J]. South China Journal of Preventive Medicine, 2025, 51(10): 1166-1166.
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[J]. South China Journal of Preventive Medicine, 2025, 51(9): 1055-1059.
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YANG Caiping.
Investigation and risk assessment of five heavy metal contaminants in commercial rice in Hubei Province
[J]. South China Journal of Preventive Medicine, 2025, 51(7): 726-729.
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[J]. South China Journal of Preventive Medicine, 2025, 51(7): 792-795.
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CHEN Li, HUANG Huanting, AO Liping, LI Haoxuan, WENG Chuangwei, LAI Zhisheng.
Monitoring and health risk assessment of ready-to-drink latte coffee beverages in Yuexiu District,Guangzhou 2024
[J]. South China Journal of Preventive Medicine, 2025, 51(6): 638-641.
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[J]. South China Journal of Preventive Medicine, 2025, 51(6): 650-653.
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[J]. South China Journal of Preventive Medicine, 2025, 51(6): 697-700.
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LI Xin, WANG Ping, PENG Baoying, WANG Fengyan, PENG Jiewen, LONG Chaoyang, LIANG Yuanjin, HUANG Zhibiao.
Food safety assessment of Citrus grandis fructus immaturus
[J]. South China Journal of Preventive Medicine, 2025, 51(4): 408-412.
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ZHAO Hanqing, LI Fangyuan, HUANG Qiaoli, ZHOU Siyao, LI Jie, XIAO Yu, CHEN Hangjun, YU Xinxue, WU Qiongmei, WANG Lijun.
Effects of Betaine on genomic DNA methylation in non-alcoholic fatty liver disease combined with chronic hepatitis B
[J]. South China Journal of Preventive Medicine, 2025, 51(3): 276-282.
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HE Jiaoming, YANG Dongfang, MA Jiazhi, HE Xiner, JU Changyan.
Whole genome sequencing for the analysis of the genetic characteristics of Staphylococcus aureus in a food poisoning of Shenzhen
[J]. South China Journal of Preventive Medicine, 2024, 50(12): 1104-1108.
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