2010—2013年贺州市蔬菜和茶叶中农药残留监测与分析

doi:10.13217/j.scjpm.2016.0196

S China J Prev Med ›› 2016, Vol. 42 ›› Issue (1): 196-198.doi: 10.13217/j.scjpm.2016.0196

• Health supervision and Health Management • Previous Articles Next Articles

Surveillance of pesticide residues in vegetables?and tea in Hezhou City, 2010-2013

LIANG Qin, YIN Zhi-fen, TAN Jian-feng,LI Yan-fei

Online:2016-05-20 Published:2016-05-24

Abstract

CLC Number:

R155.5

LIANG Qin, YIN Zhi-fen, TAN Jian-feng,LI Yan-fei. Surveillance of pesticide residues in vegetables?and tea in Hezhou City, 2010-2013[J].S China J Prev Med, 2016, 42(1): 196-198.

[1]	. [J]. South China Journal of Preventive Medicine, 2023, 49(9): 1146-1151.
[2]	. [J]. South China Journal of Preventive Medicine, 2022, 48(8): 981-984.
[3]	. [J]. South China Journal of Preventive Medicine, 2022, 48(8): 1014-1017.
[4]	. [J]. South China Journal of Preventive Medicine, 2022, 48(7): 871-874.
[5]	YANG Guo-yi, HE Jing-nan, GAO Meng-qi, SUN Yue, LU Ying-jie, WANG Chang, FENG Dan. Correlation between di-（2-ethylhexyl）phthalate exposure levels and lifestyles of college students in Guangzhou [J]. South China Journal of Preventive Medicine, 2020, 46(6): 622-625.
[6]	. [J]. South China Journal of Preventive Medicine, 2020, 46(1): 56-59.
[7]	. [J]. South China Journal of Preventive Medicine, 2019, 45(6): 598-600.
[8]	GUO Wen-jing, GONG Biao, YANG Ru-pu. Surveillance of aluminum content in food in Kaifeng, 2013-2017 [J]. S China J Prev Med, 2018, 44(5): 492-494.
[9]	ZENG Zhuo-Xiang, ZENG Xian-Dong, CHEN Xing-Hui, et al. Determination of zeranol and related analogues in beef by high performance liquid chromatography-tandem mass spectrometry with internal standard [J]. S China J Prev Med, 2018, 44(4): 384-387.
[10]	WANG Ping. Risk and benefit of fish intake [J]. S China J Prev Med, 2018, 44(4): 388-391.
[11]	FU Peng-yu, LI Shan, YANG Li, et al. Heavy metal pollution in common food in Henan Province, 2015 [J]. S China J Prev Med, 2018, 44(4): 395-397.
[12]	LIU Si-chao, LUO Ze-yan, XU Li-qin, YANG Jian-ying, FENG Wei-ming, MIAO Si-hui. Etiological analysis and molecular typing and traceability of Vibrio Parahaemolyticus in a food poisoning event [J]. S China J Prev Med, 2018, 44(2): 128-133.
[13]	LIANG Hui, WANG Bo-yuan, DENG Xiao-ling, et al. Application of spatial analysis by nearest neighbor method in food safety risk surveillance [J]. S China J Prev Med, 2017, 43(4): 317-321.
[14]	WANG Zhou，HUANG Wei，PAN Liu-bo，et al. Lead and cadmium pollution and dietary exposure assessment of shellfish in Shenzhen [J]. S China J Prev Med, 2017, 43(4): 322-326.
[15]	RUAN Sha-sha, LIU Gui-hua, ZHU Dan, et al. Determination of azodicarbonamide in flour and its products by high-performance liquid chromatography [J]. S China J Prev Med, 2017, 43(1): 78-82.

Surveillance of pesticide residues in vegetables?and tea in Hezhou City, 2010-2013

PDF (PC)

Like

Knowledge

Abstract

Cite this article

share this article

References

Related Articles 15

Metrics

Comments

Recommended 0